Look At My Sisters Boobs

OF PORK GRAPEFRUIT (6 persons)

• 1 pork tenderloin
• 2 grapefruit
• 4 apples
• butter salt, pepper

Peel the pomelo raw and thinly sliced apples.
In a skillet, brown the quarters grapefruits and apples in a little butter.
Cut slices from the tenderloin and cook for several minutes in a frying pan being careful cooking, the meat should be pink. Salt and pepper.
Serve in a plate with fruit along with potatoes for example!

recipe sent by Rose and pulled the magazine Femme Actuelle