Cooking time: 30 minutes
480g chocolate 200g sugar 250g butter
salted
140g flour 4 eggs
50g chips
chocolate 1 teaspoon salt
Preheat oven to 200 ° C (thermostat 6-7).
Melt butter (do not boil!).
Mix with sugar. Melt the chocolate
Mix everything.
Add the eggs, then flour.
Then the rest. Although
buttering pan Bake for 30 minutes. Although
monitor cooking, brownie should be barely cooked inside and slightly crisp on the outside!
recipe sent by Mary
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