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Spéculos

1 package speculos
crushed 1 can sweetened condensed milk 20 cl
cream liquid

Beat milk and cream and add milk and mix
Add speculos crushed.
Pour into cake pan and put in soft freezer.

recipe sent by Anne

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COOKIES

• 125 g salted butter soft
• 50 g caster sugar
• 75 g brown sugar
• 1 teaspoon vanilla extract
• 1 egg
• 175 g flour
• 1 teaspoon baking powder
• 1 pinch of salt
• 100 g dark chocolate (chips)

Preheat oven to 180 ° .
In a bowl, mix butter and sugars until the mixture is creamy. Save the egg and vanilla and mix.
Add flour, baking powder, salt and chocolate chips (you can also put the nuts into small pieces) and stir until a soft dough .
Place small heaps on the size of walnuts on a baking sheet, spacing them well.
Bake very little time watching until the color of blonde cookies.
is the best recipe I found, they are divine and eaten in a jiffy!

recipe from the book "Cookies, muffins & Co Pascale Weeks' less than 3 € First Editions

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OF SALMON MARINE (6 persons)

• 6 salmon steaks
• 6 tablespoons olive oil
• 1 tablespoon chopped basil
• 1 tablespoon chopped chives
• 1 tablespoon chopped dill
• 1 clove garlic
• 2 lemons
• salt and pepper

Cut the salmon into large chunks.

Stir the pieces in this marinade:

Mix the lemon juice, herbs and garlic, olive oil, salt and pepper.
Put a transparent film and marinate for an hour.
After this time, put a little marinade in a pan and cook the diced salmon a few moments.

recipe sent by Clothilde